My time in rainy ASSINIE has been about sharing meals w locals. Today I had placali sauce gombo (kopè). I also love kedjenou, and rice with sauce feuille or sauce arachide.
[Photo courtesy of Iara Lee.]
My time in rainy ASSINIE has been about sharing meals w locals. Today I had placali sauce gombo (kopè). I also love kedjenou, and rice with sauce feuille or sauce arachide.
[Photo courtesy of Iara Lee.]